Wednesday, March 5, 2014

Tomatoes, Basil, and Mozzarella ... Oh My!

I love the combination of tomatoes, basil, and mozzarella. It's packed full of flavor and healty, too. Here are three great recipes that make awesome use of these ingredients.



Caprese Salad
Sliced Tomoatoes
Sliced Mozzarella
Basil Leaves
Salt & Pepper
Balsamic drizzle
Tomato, Mozzarella, and Basil
Slice tomatoes and sprinkle with salt and pepper. Add the sliced mozzarella on top, then add the basil. Drizzle with balsamic. Delicicous. Some people also drizzle with olive oil, but I don't think it's necessary.

Italian Grilled Cheese

2 Wheat Bread slices
Butter
Sliced Tomoatoes
Sliced Mozzarella
Basil Leaves
Salt & Pepper

Heat skillet or panini press. Butter one side of each bread slice, place tomatoes on unbuttered side and add salt & pepper. Top with mozzarella, basil, and other slice of bread. Cook over medium heat until cheese is melted and bread is toasted. Optional: dip sandwich in warm marinara sauce.

Margherita Pizza
Here are a few recipes to choose from, each is a little different with it's own twist. For my favorite, you must visit La Grande Orange in Phoenix! 

Tomato, Basil, Mozzarella Pizza

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